Entertaining Recipes

A board dedicated to making life easier when it comes to Entertaining! Great tips, recipe ideas and more - you'll want to organise your next dinner party straight away!
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Creamy Lemon Pie
There is so much to love about my Creamy Lemon Pie. Every bite offers the refreshing, bright flavour of lemon, softened and smoothed by the luscious, creamy filling. A simple, easily made, crisp cookie crust perfectly offsets the silky-smooth texture of the filling. This is the perfect dessert for those who love the flavour of lemons!
These Vegetarian Nachos are perfect for a quick and easy mid-week family meal. They are easy, delicious, and always popular. Tasty corn chips are topped with beans, fresh corn, two kinds of cheese, spices for bright flavour and then baked until golden and crispy. To serve, add toppings of your choice, such as salsa, sour cream, and pickled jalapeños. So good!
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Vegetarian Nachos
These Vegetarian Nachos are perfect for a quick and easy mid-week family meal. They are easy, delicious, and always popular. Tasty corn chips are topped with beans, fresh corn, two kinds of cheese, spices for bright flavour and then baked until golden and crispy. To serve, add toppings of your choice, such as salsa, sour cream, and pickled jalapeños. So good!
Watermelon and Feta Wreath Salad
This Watermelon, Feta and Mint Christmas Wreath Salad will bring bright, fresh flavours to your festive table. It is the perfect salad for this busy time of the year; it’s easy to make, it’s refreshing and perfectly complements the often-heavier dishes it will accompany. The sweet, juicy watermelon complements the salty, crumbly feta, with the brightness of mint bringing the flavours together. A simple lime and honey dressing completes the salad.
Marinated Lamb Loin Chops
You will love these delicious Marinated Lamb Loin Chops. Tender and succulent, they are full of flavour, easy to prepare and quick to cook. A Mediterranean inspired herb and spice marinade transforms plain lamb loin chops into a special meal which the whole family will enjoy. Dinner is made easy with this recipe.
Watermelon and Feta Wreath Salad
This Watermelon, Feta and Mint Christmas Wreath Salad will bring bright, fresh flavours to your festive table. It is the perfect salad for this busy time of the year; it’s easy to make, it’s refreshing and perfectly complements the often-heavier dishes it will accompany. The sweet, juicy watermelon complements the salty, crumbly feta, with the brightness of mint bringing the flavours together. A simple lime and honey dressing completes the salad.
Roasted Chicken Marylands (Leg Quarters)
These crispy skin Roasted Chicken Marylands (Leg Quarters) are tender and moist and certain to become a family favourite. With minimal effort required to make this meal, it is perfect for busy weeknights.
Christmas Cosmopolitan
If you are looking for the perfect cocktail to serve during the festive season, look no further than my Christmas Cosmopolitan. It is a great way to begin a celebration and you can be certain that it is a crowd pleaser. What’s more, you will be delighted by how easy it is to make.
Marmalade Glazed Ham
This very easy Marmalade Glazed Ham is a great addition to a festive table. For many people, a Glazed Leg Ham is an essential part of their celebration; it just wouldn’t be the same without one on the table. For this recipe, we use a simple glaze made from orange juice, orange marmalade, brown sugar, Dijon mustard and ground ginger.
Roasted Red Pepper Salad
This easy to prepare Roasted Red Pepper Salad is always a crowd pleaser. You will love the vibrant, fresh flavoured Mediterranean ingredients and the red, green and white colours reminiscent of the Italian flag. The peppers sit on a bed of rocket leaves with bocconcini, toasted pine nuts and pitted Kalamata olives. A flavoursome dressing of blended basil leaves, lemon juice, sea salt and extra virgin olive oil is drizzled over the top. There is flavour upon flavour; so delicious!
Cider Braised Lamb Shanks
Tender lamb shanks braised in apple cider, suya spice, and peanut butter for a rich, soulful dish. Perfect for flavor seekers craving bold and comforting meals!
Grilled Lamb Cutlets with Mint Pesto
You will love how quickly and easily you can prepare my Grilled Lamb Cutlets with Mint Pesto. Lamb cutlets are a tender, flavoursome cut of meat that cooks in a short time, making them ideal for busy nights. We have kept the Mediterranean inspired flavours simple, to complement but allow the lamb itself to shine through. The cutlets are coated with olive oil then seasoned with sea salt, freshly ground black pepper, dried oregano and lemon zest.
Chickpea and Zucchini Stew
This Chickpea and Zucchini Stew is an easily made meat-free meal that is ideal for busy nights. It is a one-pot, complete meal that you can have on the table in 45 minutes. The chickpeas are the main protein component of the stew, simmered in a full-of-flavour tomato sauce with the addition of zucchini (courgette), baby spinach and roasted red capsicum/peppers. Satisfying and nutritious, this is comfort food for the whole family.
Butterflied Roast Chicken
Butterflied Roast Chicken is perfect for busy nights as it can be quickly prepared. It is so easy to prepare, making it ideal for entertaining! Enjoy the traditional flavours of a Roast Chicken in less time – no advanced preparation is necessary. We will show you how to prepare the butterflied chicken, also known as Spatchcock Roast Chicken. You’ll love the tender, juicy chicken and crispy skin – this is a crowd-pleasing recipe.
Creamy Pork Tenderloin Medallions
My Creamy Pork Tenderloin Medallions will be a great addition to your meal plans. The juicy, tender pork medallions are bathed in a creamy sun-dried tomato and baby spinach sauce. The creamy sauce gives this easy dish an elegant, restaurant-worthy appearance, ideal for a dinner party. And yet, it is so simple to make that it’s perfect for busy weeknights. In fact, you can have it on the table in thirty minutes or less!
Slow Roasted Lamb Shoulder
For meat that is cooked to perfection and melts in the mouth, you must try my Slow Roasted Lamb Shoulder. For great flavour, we use garlic and fresh oregano to season the lamb, and we cook it with wedges of onion and fennel, slices of lemon and chicken stock. The result is succulent meat that falls off the bone. No carving skills are required for this dish!