Best dessert in san Francisco
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Salted Egg Custard
Some of their famous desserts are Golden Toasted, Kaya Toasted, Chocolate Toasted, Salted Egg Custard Toasted, ice cream crepe, the Black Thai tea, and Mango Sticky Rice Crepe. They take pride in fresh-fruit, vaguely sweet yet rich flavors. But aside from their desserts, they also offer hearty meals like noodle, rice, and chicken.
NaYa Dessert Café
“Any time is dessert time.” That has always been NaYa’s motto. NaYa Dessert Café is a Thai inspired dessert slash restaurant. “Na-Ya” is a word that means to make others feel closer and the cafe is an embodiment of that word. They wanted their dessert to make their customer feel closer to them and to encourage them to eat any time. Because again, there is no perfect time to eat dessert.
Norman’s Ice Cream and Freezes
Norman’s Ice Cream and Freezes is ready to serve you with their super-premium ice cream with the flavors of banana, chocolate, coconut (macapuno), espresso cheese, mango, cookie dough, caramel praline, chocolate caramel crackle, oreo cookie, rocky road, strawberry, ube, pistachio, rum raisin, thin mint, and vanilla. They also take pride in their hot fudge sundae, a homemade Belgian chocolate hot fudge created by Norman’s wife, Priscilla.
If you are craving chocolates, then Dandelion Chocolate is the best place to go. It is the best bean-to-bar chocolate maker in San Francisco’s Mission District. They have amazing chocolate drinks, brownie flight, and cookies. They also have unlimited self-serve homemade marshmallows.
Sotto Mare Oysteria & Seafood
A fresh addition to this menu and a purely seafood restaurant- Sotto Mare has a huge variety of seafood-based dishes that almost never fails to satisfy. Their dishes vary from Smoked Salmon, Risotto with Seafood, to their popular Cracked Crabs.
Hollywood Café proudly serves handcrafted breakfast using the freshest ingredients to both local and tourist visitors. Hollywood is ready to serve you with their traditional American breakfast, starting with their signature Fresh Fruit Bowl comes with all kinds of fruit locally.
Celebrity chef, Gaston Acurio, loves to serve guests with Peruvian seafood in a large, partially outdoor space on the pier. This restaurant also has a pretty great view of Treasure Island. It is recommended that you grab their pisco sours, empanadas, and anticuchos for your lunch or dinner. If you’re vegan, you can definitely indulge in their fresh and healthy dishes. Taste is never compromised here.
La Mar Cebicheria Peruana
La Mar Cebicheria Peruana is one of the best waterfront restaurants that showcases that best-guarded treasures of the Peruvian cuisine. Celebrity chef Gaston Acurio loves to serve guests with Peruvian seafood right on the pier. This restaurant also has a spectacular view of Treasure Island. We recommend that you grab their pisco sours, empanadas, and anticuchos for your lunch or dinner!