Jenny Sonjon
More ideas from Jenny
This paleo, low carb microwave toasted English muffin is soft and buttery inside, crusty on the outside, and takes just a couple of minutes to prepare.

Toasted English Muffin (Paleo, Low Carb) - This paleo, low carb English muffin is soft and buttery inside, crusty on the outside. Easy to make in just 2 minutes! - Great grain-free bread for sandwiches or mini pizzas, etc. - holds up well after toasting.

Zero Carb Flax Bread Ingredients 2 cups flax seed 5 egg whites 2 whole eggs 5 tablespoons flax oil, coconut oil, or olive oil 1 tablespoon baking powder 1 teaspoon salt 1/2 cup water 3 packets Stevia. Nutrition info: per serving (1 serving/1 slice) 145 cal, 11 g fat, less than 1 g carbs, 6.5g protein. Recipe borrowed from: http://www.theezwhey.com/page1/page1.html

A bread with absolutely NO CARBS! Zero Carb Flax Bread Ingredients 2 cups flax seed 5 egg whites 2 whole eggs 5 tablespoons flax oil, coconut oil, or olive oil 1 tablespoon baking powder 1 teaspoon salt ½ cup water 3 packets Stevia Directions Mix all.

Zero Carb Flax Bread Ingredients 2 cups flax seed 5 egg whites 2 whole eggs 5 tablespoons flax oil, coconut oil, or olive oil 1 tablespoon baking powder 1 teaspoon salt 1/2 cup water 3 packets Stevia. Nutrition info: per serving (1 serving/1 slice) 145 cal, 11 g fat, less than 1 g carbs, 6.5g protein. Recipe borrowed from: http://www.theezwhey.com/page1/page1.html

A bread with absolutely NO CARBS! Zero Carb Flax Bread Ingredients 2 cups flax seed 5 egg whites 2 whole eggs 5 tablespoons flax oil, coconut oil, or olive oil 1 tablespoon baking powder 1 teaspoon salt ½ cup water 3 packets Stevia Directions Mix all.