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Tempe Kecap - Another Indonesian favorite dish. Using Indonesian sweet soy sauce (kecap manis) is imperative, otherwise, it will not be called tempeh kecap. Start by cutting the tempeh into really small pieces, in this case, into matchstick size. Fried, mixed with kecap manis and julienne-cut chilis. Add brown sugar and bake for 10-15 min.

TEMPEH KECAP - fried tempeh in Indonesian sweet soy sauce (kecap manis) In INDO FOOD we offer TEMPEH, so come and help us create your dish with tempeh, made specially by your order!