Makus Talih
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Autumn's Copper Pot: Spiced Persimmon Jam

Gems I was first introduced to persimmons about 10 years ago when I worked at a corporate fitness center as a Health/Fitness Specialist.

Persimmons!!! i love these.  my grandma and grandpa have one at their house.  when my grandpa died the Persimmon tree died as well.  now i have to buy them from the store.... just not the same...

my grandma and grandpa have one at their house. when my grandpa died the Persimmon tree died as well.

About Chocolate Persimmon Tree...  Named chocolate because this medium-sized Japanese type persimmon has a chocolaty-brown flesh that is extremely tasty and sweet. This elongated, non-astringent persimmon ripens late October into early November.

About Chocolate Persimmon Tree. Named chocolate because this medium-sized Japanese type persimmon has a chocolaty-brown flesh that is extremely tasty and sweet. This elongated, non-astringent persimmon ripens late October into early November.

Caring for persimmon trees

The Hachiya Persimmon is a very large, coned shaped fruit. The Hachiya when ripe has a red-orange skin the most popular fresh eating Japanese persimmon in the world.

Hachiya Persimmons

Persimmon - found these growing wild not too far from me. will have to explore the property to see if we have any as well

persimmon-fruits-17932519.jpg (1300×1126)

persimmon-fruits-17932519.jpg (1300×1126)