Spinach Mushroom and Feta Crustless Quiche
This easy, tasty Spinach Mushroom and Feta Crustless Quiche is low on carbs and big on flavor. This veggie-filled breakfast will keep you full and happy.
Creamy Bow Tie Pasta with Spinach, Mushrooms, Caramelized Onions
Creamy Farfalle Pasta with Spinach, Mushrooms, and Caramelized Onions. This simple meatless Italian dinner is pure comfort food! The bow-tie shaped pasta is perfectly matched with rich and buttery Parmesan sauce! Farfalle – Bow Tie Pasta Farfalle pasta is meant to be used with creamy sauces, such as with chicken broccoli alfredo (with or without chicken) or...Read More
Paper Cup Christmas Tree
This easy, inexpensive, and cute Paper Cup Christmas Tree craft is perfect for school holiday parties, community programs, and home. Fun for ages 2 and up!
19 Plant-Based Dinners in Under 30 Minutes
Looking for a one-bowl, no-cook, no-fuss recipe that’s easy enough for lunch but elegant enough for a dinner party? These tasty vegan lettuce cups...
Garlic-Butter Spinach and Pasta Recipe | My Favorite Spinach Pasta
This Garlic-Butter Spinach and Pasta recipe is seriously good. Fresh spinach and bow tie pasta tossed in a delicious and warm garlic-butter sauce.
Lemony Arugula Salad with Couscous, Cucumbers and Feta
We particularly love pearl (often labeled Israeli couscous) for this arugula salad. It cooks quickly and gives the salad enough substance to stand on the plate by itself. You could swap the couscous for pasta, quinoa or other cooked grains like barley or wheat berries.
Mushroom and Kale Lasagna Roll Ups in Creamy Gorgonzola Cauliflower Sauce
Mushroom and Kale Lasagna Roll Ups in Creamy Gorgonzola Cauliflower Sauce Recipe : Mushrooms, kale and cheese all rolled up in lasagna noodles, smothered in a creamy gorgonzola cauliflower sauce and cheese and baked until all melty, golden brown and good.
Roasted Sweet Potato Salad with Cranberries, Walnuts, and Goat Cheese — Foraged Dish
You know that feeling the week after the holiday season, or a vacation, when you just want a bowl full of veggies, because you haven’t had enough recently? Because I do! And salads like this are the answer. A bowl full of greens, but also sustenance — sweet potatoes, walnuts and goat cheese! And, t
Charred Broccoli Salad with Dates, Almond, Cheddar | Alexandra's Kitchen
This is a great make-ahead salad. As it sits, the cheddar, dates, and almonds soak up the dressing, but the charred broccoli stays firm.
Autumn Harvest Salad with Pomegranates
This Autumn Harvest Salad uses the beautiful produce available as the months start to get colder, such as delicata squash, kale, and pomegranates, as well as farro and goat cheese to make a hearty cold weather salad. Then it is all tossed together with a maple apple cider vinaigrette!
Winter Salad with Maple Candied Walnuts
Winter Salad with Maple Candied Walnuts and Balsamic Fig Vinaigrette - the perfectly festive holiday salad that I make on repeat all winter long!
Toasted Brown Rice with Mushrooms & Thyme
Sometimes side dishes are the best part of the meal, and this Toasted Brown Rice with Mushrooms and Thyme recipe definitely falls into that category!
Roasted Butternut Squash Kale Salad with Chickpeas and Cranberries
Roasted Butternut Squash Kale Salad topped with honey roasted cranberries and crispy seasoned chickpeas. This vegetarian side dish is healthy + delicious!
Beetroot, Pumpkin Haloumi Salad | My Kitchen Stories
A lovely simple warm salad that is great in summer and winter too.
The Best Broccoli Tofu Stir Fry Recipe - Build Your Bite
Broccoli tofu stir fry recipe made in just one pan. A healthy alternative to takeout in a rich garlicky stir fry sauce with fresh broccoli.