METABOLIC BALANCE

Collection by Martina Hovorková • Last updated 4 weeks ago

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Martina Hovorková
Absurdly Addictive Asparagus Recipe on Food52, a recipe on Food52 Wasabi Recipes, Recipe Directions, Asparagus Recipe, Stop Eating, Food 52, Veggies, Fall Vegetables, The Fresh, Side Dishes

Absurdly Addictive Asparagus Recipe on Food52

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27 reviews
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I guess there's a reason Vosges Haut-chocolat Bacon and Chocolate bars are growing in popularity...it just seems that when you add bacon to almost anything, the salty smokiness heightens the other ingredients. Bacon may rule, but its Italian cousin, Pancetta, is also a contender for the crown. Take a garden fresh ingredient like asparagus and pair it with pancetta and you instantly get Snap, Crackle, Crisp all in one bite. There's something about the bite-size pieces of tender crisp…

Heidi Swanson's Pan-Fried Giant White Beans with Kale Recipe on Food52, a recipe on Food52 Kale Recipes, Bean Recipes, White Beans, Food 52, Grain Foods, Fries, Creative Food, Palak Paneer, Vegetarian

Heidi Swanson's Pan-Fried Giant White Beans with Kale Recipe on Food52

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10 reviews
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15 minutes
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The recipe calls for giant beans, because flipping them is easier, and you get more creamy to crusty. Swanson uses beautiful corona beans from Rancho Gordo; I used a bag of dried limas, the only large beans I could find at the unpleasant grocery store nearby; you can use whatever you pull out of your pantry, even smaller cannellini or chickpeas, if that's all you've got -- even canned. Sure, home-cooked beans will keep their integrity and make this the best it can be. But this method is the…

Tuscan Grilled Zucchini & Summer Squash Recipe on Food52, a recipe on Food52 Grilled Squash, Grilled Zucchini, Grilled Vegetables, Cooking Zucchini, Zucchini Salad, Bbq Vegetables, Grilled Food, Cooking Beets, Cooking Pork

Tuscan Grilled Zucchini & Summer Squash Recipe on Food52

Tuscan Grilled Zucchini & Summer Squash Recipe on Food52, a recipe on Food52

Arugula, Pear and Goat Cheese Salad with Pomegranate Vinaigrette Recipe on Food52, a recipe on Food52 Pear Salad, Arugula Salad, Vinaigrette Recipe, Bacon Salad, Goat Cheese Salad, Vegetarian Recipes, Cooking Recipes, Healthy Recipes, Antipasto

Arugula, Pear and Goat Cheese Salad with Pomegranate Vinaigrette Recipe on Food52

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8 reviews
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15 minutes
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Sweet, salty, tart, crunchy and spicy, this salad has perfect flavor and texture balance. The inspiration was pomegranate molasses, which I learned about when I worked on a Persian food class. I like how the molasses takes the acidic edge off the vinaigrette but it is still tangy and delicious.

Roasted Baby Turnips with Dijon-Shallot Vinaigrette and Tarragon Recipe on Food52, a recipe on Food52 Turnip Recipes, Vegetable Recipes, Baby Food Recipes, Cooking Recipes, Healthy Recipes, Fall Recipes, Healthy Foods, Food52 Recipes, Dinner Recipes

Roasted Baby Turnips with Dijon-Shallot Vinaigrette and Tarragon Recipe on Food52

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4 reviews
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Oftentimes at brunch, I'm so underwhelmed by the side dishes: usually just some overdressed frisée or a bad biscuit (hey, I may live in Brooklyn, but this Southern girl knows what a real biscuit is supposed to taste like). This delicious side dish is easy to pull together at the last minute, but your guests will never know! It's a great compliment to any brunch table.

One Night in Bangkok Salad Recipe on Food52, a recipe on Food52 One Night In Bangkok, Wat Pho, Fish Sauce, Food 52, Salad Dressing, First Night, Dressings, Salad Recipes, Side Dishes

One Night in Bangkok Salad Recipe on Food52

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4 reviews
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This recipe was inspired by a side dish I ate at a food cart. It took a few variations to get the dressing right, but is is the perfect dinner on a warm night and a great lunch the next day.

Carrot, Avocado, and Orange Salad Recipe on Food52, a recipe on Food52 Vegetable Side Dishes, Vegetable Recipes, Vegetarian Recipes, Healthy Recipes, Roasted Vegetables, Veggies, Bacon Salad, Orange Salad, Recipe Directions

Carrot, Avocado, and Orange Salad Recipe on Food52

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4 reviews
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1.5 hours
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This is my Six Degrees of Kevin Bacon salad. The two main ingredients—carrot and avocado—might not seem compatible or connected, but your first bite will convince you otherwise. The carrots are roasted with cumin and paired with orange, both classic pairings for the vegetable. The citrus goes great with cilantro, and both are a fine match for avocado. Before you know it, you have this fresh, vibrant salad. I love the carrots roasted to the same creamy softness of avocado. The contrast comes…

Buffalo Mozzarella with Balsamic Glazed Plums, Pine Nuts and Mint Recipe on Food52, a recipe on Food52 Sauces, Buffalo Mozzarella, Mint Recipes, Fresh Figs, Balsamic Glaze, Food 52, The Dish, Meal Prep, Appetizers

Buffalo Mozzarella with Balsamic Glazed Plums, Pine Nuts and Mint Recipe on Food52

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1 review
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Balsamic vinegar is good friends with buffalo mozzarella. The tanginess of the vinegar is a nice complement to the subtlety of the cheese. Because this recipe is a little bit sweet and a little bit savory it can be served as a appetizer or dessert. Make sure the plums are ripe but firm enough to hold their shape when heated. You can substitute peaches or fresh figs if you don't like the tartness of plums. But I find that it lends a crisp balance to the dish. I have also been known to pile it…

Brussels Sprouts Salad with Apples + Crispy Prosciutto Recipe on Food52, a recipe on Food52 Sprouts Salad, Brussel Sprout Salad, Brussels Sprouts, Food For Thought, Dressings, Salad Recipes, Healthy Recipes, Lunch Recipes, Healthy Meals

Brussels Sprouts Salad with Apples + Crispy Prosciutto Recipe on Food52

Brussels Sprouts Salad with Apples + Crispy Prosciutto Recipe on Food52, a recipe on Food52

  Veggies, Beef, Fish, Camping, Food Food, Meat, Campsite, Ox, Outdoor Camping

Veggie Fish: Čočkový salát s rukolou, houbami a sušenými rajčaty

Veganský čočkový salát s rukolou, houbami a sušenými rajčaty

Veggie Fish: Krém z pečené cizrny a květáku Vegan Recipes, Vegan Food, Cheeseburger Chowder, Hummus, Veggies, Soup, Fish, Ethnic Recipes, Desserts

Veggie Fish: Krém z pečené cizrny a květáku

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🍴Květáková polévka s kokosovým mlékem recept – rychle, zdravě a jednoduše 🍴 Jimezdrave.cz Hummus, Ethnic Recipes, Food, Meals, Yemek, Eten

Květáková polévka s kokosovým mlékem

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21 reviews
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45 minutes
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Proč u nás vedou krémové polévky? Protože jsou tak snadné a mimořádně chutné. Přesně taková je naše krémová květáková polévka. Napadlo nás, že kokosové mléko by ji mohlo dát pořádné grády, a taky že jo. Jemně nasládlá chuť si nás podmaila a věříme, že se to podaří i vám. A bonus je, že je také bezlaktózová..

Zelenina s kozím sýrem | Metabolic Balance Metabolism, Cobb Salad, Salsa, Ethnic Recipes, Vegan, Food, Loosing Weight, Meat, Athlete

Zelenina s kozím sýrem

Zelenina s kozím sýrem | Metabolic Balance

Green Beans with Apricots and Serrano Ham Recipe on Food52, a recipe on Food52 Ham Recipes, Side Recipes, Cooking Recipes, Healthy Recipes, Dinner Recipes, Healthy Eats, Sauces, Serrano Ham, Different Salads

Green Beans with Apricots and Serrano Ham Recipe on Food52

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2 reviews
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20 minutes
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I had this strange and bewitching little salad at Jaleo, a Spanish restaurant that’s part of Jose Andres's Washington D.C. empire. There are no earth-shattering techniques or unusual ingredients involved. Just some dried apricots plumped with sherry and Serrano ham cut into confetti-like cubes. After blanching the haricots verts you want to keep them warm, and toss them quickly with the ham and warm apricots. The heat of the beans should warm the fat in the ham so it helps flavor the salad…

  Ratatouille, Metabolism, Salsa, Mexican, Ethnic Recipes, Food, Salsa Music, Meals, Yemek

Veggie Fish: Ratatouille s cizrnou

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