This pear bread is incredibly moist! It’s a melt-in-your-mouth kind of bread. I had a couple of friends over for a chat and served some of this bread and they really enjoyed it. The flavor of ginger and nutmeg really blend well together and gives it a nice hint of flavor.
Picture this: a layer of soft and spongy coffee flavoured cake, a layer of crisp, chopped pear and a topping layer of walnut streusel. This is the perfect cake to satisfy your sweet tooth. 100% plant-based, healthy and easy to make.