Smoke chicken wings recipe

Smoky, Crispy, and delicious. These chicken wings are brined in Cherry Dr. Pepper and then tossed in a blueberry bbq sauce.

Classic spicy Nashville Hot Chicken turned into a delicious wing sized version. Great game day appetizer!

The Good Stuff exclusive recipe for Double Crunch Buffalo Wings.

A total mouth-watering delight.

Oven Baked Korean Fried Chicken | Double breaded, crispy and spicy oven baked Korean fried chicken.

Crispy, fried garlic chicken wings tossed in a sweet and sticky glaze. You won't be able to keep your hands off of these!

Here's what you need: flour, chili powder, kosher salt, black pepper, paprika, garlic powder, chicken wings, BBQ sauce, honey

Taco Wings with Spicy Guacamole Dip. The perfect wings for Cinco De Mayo, Super Bowl or for any weekend get together with friends.

Unlike traditional fried chicken, which is batter dipped and fried, these chicken wings are tossed in a thin coating of egg white, salt and baking soda then they are dried out in the fridge overnight to be baked in the oven. The result is a super crisp-skinned chicken without the deep-frying, which means an easier clean up and cooking (no constantly checking the deep fryer!). The sauce requires a trip to the Asian grocery store to get gochujang, a Korean chile paste. It’s a deep red…

Sticky Buffalo Honey Hot Wings coated in a flavorful rub then smothered in a perfect marriage of honey, molasses and hot wings sauce!

Sweet & Sticky Baked Chicken Drumsticks are the perfect appetizer recipe for crispy, juicy dark meat chicken drumsticks. The Asian glaze is so addicting!

Chicken Wing Marinade from Delish.com

This Tennessee Hot Fried Chicken is amazing! It is deep fried until crispy and coated with a hot sauce and drizzled in honey to add some sweetness to the chicken.

中文： 照烧烤翅

Be the hero at your next tailgate or family get together with these delicious smoked chicken wings.

This recipe is from pitmaster, Wade Reich, of Butts To Go in Pell City, Alabama. His story and recipe is one of many beloved pitmasters in our new book, South’s Best Butts. Wade opened Butts To Go in a Texaco after a friend invited him to go in on a local service station. So what about the barbecue? Well, with all his Southern-gentleman charm, Wade says, “The gas business got so bad that it made the food business look good.” His place serves as a quick in-and-out eatery for families and…