Leche Flan (Steamed Crème Caramel) - CASA Veneracion
Leche flan is the Filipino version of crème caramel, not crème brûlée. A legacy from the Spanish colonial days, no doubt.
Tres Leches Mexican Flan
Tres Leches means “Three milks”. We make this flan from three milks, namely condensed milk, evaporated milk and regular milk. This flan is super perfect in every way from taste to textu…
Leche Flan Recipe
Leche Flan Recipe - To other countries, it is known as Crème Caramel or Caramel Custard, but to us Filipinos, it is Leche Flan (Milk Flan). This very rich and delicious dessert consists of a custard base with a soft caramel on top. It is prepared by pouring sugar syrup into a mold and then adding the custard base.
Celebrate with Leche Flan
Leche Flan With Chinese New Year (Feb 10) and Valentine's Day (Feb 14) just around the corner, there is a lot to celebrate in February! So why not ring in the Year of the Snake with your sweetheart by making leche flan, one of the most beloved Filipino desserts served during special occasions. In my family, the creamy and smooth leche flan topped with a syrupy caramel sauce is a staple at birthdays, Christmases, holidays and fiestas - the dining table wouldn't be complete without it! Leche…