It’s the holiday season, and sheesh, your oven is as busy as you are. These pies in jars don’t care. In the grand effort to cut corners in the kitchen, many holiday party hosts have embraced pre-made pie crusts.
Everyone’s favourite dessert – these individual pies are Lucy’s recipe and are divine. Tins of ready-made caramel can be bought in any supermarket and save having to boil a can of condensed milk like we used to, to give it a caramel flavour.