Cantucci are crunchy almond Italian cookies. They have no butter and no oil ...feel good about eating more than one! Replace almonds with chocolate chips, hazelnuts, pistachios or dried fruits. The possibilities are endless. These cookies last for several weeks and they are also perfect to give as a homemade gift.
Amaretti Cookies | www.oliviascuisin... | These chewy almond-flavored cookies are the most perfect accompaniment for a cup of coffee or Italian espresso. You might wanna double the batch, because they usually go very quickly!
Superfood spinach is the star of the show in this healthy crustless quiche with tomatoes, onions and feta. Delicious warm, room temp, or chilled - this is a versatile and nutritious dish!
Lemon-Ricotta Cake with Almond Glaze. This lemon cake is bursting with bright lemon flavor! | Kristine's Kitchen