Oğuzhan

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Oğuzhan
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Başlangıç - La Cucina Italiana - İtalyan Mutfağı ve Yemek Tarifleri - Soslar, Makarnalar, Salatalar, Çorbalar, Tatlılar, Et ve Balık Yemekleri

Başlangıç - La Cucina Italiana - İtalyan Mutfağı ve Yemek Tarifleri - Soslar, Makarnalar, Salatalar, Çorbalar, Tatlılar, Et ve Balık Yemekleri

How To Tell The Status Of Your Steak While Cooking/Grilling...totally random I know, but idk...I did the little hand motions and I kind of want to cry now because my life just makes sense.

A quick trick to test the doneness of your beef. The fleshy part of your palm mimics the tenderness of your beef. For example, if you like your steak rare, your beef should be as soft as your palm while it's wide open and relaxed.