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Texas Hot Links
When I think barbecue, I think brisket and beans and potato salad and of course sausage!! To me, a barbecue just isn’t a barbecue unless some type of sausage is involved. Last year, I de…
BODEGÓN ESPAÑOL - Estos deliciosos chorizos, morcillas, salames, con un buen pan casero y regado con un delicioso vino tinto, es una gran invitación !!! Pero, por un momento ni pensemos en algo que se llama " colesterol" ...jaja !!!
Types of cured meat | Seriously, try the zungenwurst.
How the (Homemade) Sausage Is Made
HOMEMADE SAUSAGE PRIMER ~~~ several recipes, grilling tips, and equipment suggestions shared from, "the meat hook" in brooklyn, new york.  [bonappetit]
Johnsonville Bratwurst Copycat Recipe: Johnsonville Brat's (clone recipe) 10 lbs ground pork.... 5 Tbs. Canning Salt 3 Eggs 1 Pint cold Milk 1 Tbs. Pepper 1 Tbs. Mace 1 tsp Ginger 1 Tbs. Nutmeg .Since Johnsonvilles aren't smoked.....don't add a cure.But with milk and eggs in them,they should be frozen if kept longer than 3-4 days in the fridge.<
Daha fazla fikir
Homemade sausage - page contains spreadsheet for calculating amt of spices needed/lb.
Homemade Italian Sausage
Homemade Bulk Italian Sausage - Instructions included for those without a meat grinder.
La Tavola Marche: Meat Curing 101: Homemade Sausage & Salami
Tips For Making Sausages - http://www.ecosnippets.com/food-drink/tips-for-making-sausages/
Homemade sausage instruction plus many other recipes. I've gotta try this.
Homemade Bratwurst – German Sausage Recipes
Homemade Bratwurst – German Sausage Recipes. These came out a lot spicier and not near as much like bratwurst as I had hoped. But still very tasty
Huge recipe collection of sausages to make at home (lots of them with chicken). Chorizo Verde is pictured.