Tucker - salad(s)
CJ | Easy Recipes by Chris Joe on Instagram: "When I saw the Cucumber Salad at Din Tai Fung was $8… 🤯🤯🤯 it is SO EASY to make at home and for a fraction of the cost! Have you been to Din Tai Fung? What’s your favorite dish there? Find the full recipe with all my key tips on the blog - link in my profile! #easyrecipes #cookingvideo #chinesefood #cucumber#asianfood #lunarnewyear"
brett smith on Instagram: "STOP BUYING SHITTY SUPERMARKET SALAD DRESSING! MAKE YOUR OWN! • Why would you want to dump garbage on top of your healthy salad!? • Yes there are some really excellent brands out there making dressings and marinades that aren’t full of hyper processed oils, artificial ingredients & cane sugar. • Look it up! • Instead- try making your own using high quality ingredients! Super healthy and crazy flavorful. This #recipe is from @sammyr0914 Aunt Lucy who is a phenomenal
Olivia Adriance ♡ on Instagram: "CURRY CHICKEN SALAD✨ I got hooked on curry chicken salad my junior year of college when I was studying abroad in Oxford. I was on a really tight budget so I rarely ate out but there was this one bakery I walked by after school that made irresistible curry chicken salad sandwiches!! They became my “eating out” splurge of the week - so worth it! Ingredients: 5 cups diced cooked chicken (I used thigh meat) 1/2 cup mayo (I used @primalkitchenfoods avocado oil may
Sarah Bell, BHSc Nutr on Instagram: "You all loved my last salad recipe so here is another one of my favourites - my Golden Roasted Cauliflower Chickpea Salad is filled with crispy, turmeric roasted cauli and chickpeas with gooey soft goats cheese and toasted almonds. Recipe link below or find the clickable link @ournourishingtable https://ournourishingtable.com/golden-cauliflower-chickpea-salad/"
Healthy Lowcarb & Keto Recipes on Instagram: "BANGIN LOWCARB SALAD - @SHREDHAPPENS . This salad and sesame ginger dressing combination is just incredible! If you are wanting to get more veggies in, you’ve gotta try this. It pairs unbelievably well with chicken, shrimp, tofu, or tempeh. . As always, feel free to substitute any of the veggies with what you want, but I found this combo comes together best! . Here’s how I made it: . 1.First, let’s work on our veggie base. I super finely chopped half
Sally | MaiHomeCooking 🥢 on Instagram: "Who here used to fight their siblings for the crispy rice at the bottom of the pot?! Well luckily, you can easily make all the scorched rice you want. All you need is rice (leftovers or newly cooked), water, and a non-stick pan. You can eat scorched rice on its own or with your favorite toppings or sauce. Here, I’m showing you how I had it the first time I ever ate it in Vietnam. Simply with scallion oil and fish sauce (nuoc cham). I am planning on doing
Erin O'Brien on Instagram: "NANA’S GERMAN POTATO SALAD 🥔🎉 You guys all fell in love with my grandma’s viral Crunchy Lemon Parmesan Salad and it’s made her SO happy which I’m very thankful for 🤍 She is not only the most amazing cook, but also THE most amazing woman that I know. Although she has hispanic roots and owned a Mexican restaurant in La Jolla, she also worked at a wonderful German Restaurant called The Rheinlander Haus. She made some lifelong friends there and picked up some amazing r
Andy Hay on Instagram: "Follow @andyseastcoastkitchen_ for more fun and approachable recipes. . This lentil salad is one of my most made recipes on the blog. It has a huge amount of flavour from fresh, zippy, sweet, spicy…just a little bit of everything. Beyond being healthy and tasty, making, eating, and sharing this dish is so satisfying! . Recipe is on my website, you can find the link by clicking the link in my profile ! It will take you right there! While you are there feel free to sign u
John Gregory-Smith on Instagram: "Roasted Squash Salad - Recipe Below - This recipe is from my book Fast Feasts. If you fancy more, grab your copy via the link in my bio x JGS . Serves 4 . 850g squash, peeled and chopped into 1 inch chunks 2 tbsp olive oil 100g tahini The juice of a lemon 80g pitted black olives 2 tbsp pomegranate molasses A handful of torn mint leaves 30g pomegranate seeds 10g pine nuts Green salad to serve Flat breads to serve Salt . 1. Pre heat the oven to 200 fan. Chuck the
Adam + Joanne on Instagram: "Tangy Cucumber Salad! This salad is simple, fresh and delicious. It’s perfect on the side when you have heartier dishes! Get the recipe by clicking the link in our bio. Ingredients are below ⬇️ 2 hot house or seedless cucumbers, about 1 1/2 pounds Salt 2 to 3 teaspoons granulated sugar, depending on how sweet you like the salad 1/4 cup (60 ml) cider vinegar or distilled white vinegar 2 teaspoons Dijon mustard 1/4 of a medium red onion, thinly sliced #inspiredtaste
Adam + Joanne on Instagram: "Love this cucumber salad! Ingredients below 😎 Recipe link in bio! 2 hot house or seedless cucumbers, about 1 1/2 pounds Salt 2 to 3 teaspoons granulated sugar, depending on how sweet you like the salad 1/4 cup (60 ml) cider vinegar or distilled white vinegar 2 teaspoons Dijon mustard 1/4 of a medium red onion, thinly sliced #inspiredtaste #cucumbers #cucumbersalad #summersalad #vegetarian #saladsofinstagram #saladrecipe"