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Baechu Doenjang Guk (Soybean Paste Soup) Cheap Clean Eating, Clean Eating Snacks, Healthy Eating, Healthy Food, Healthy Dinner, Vegetarian Recipes, Cooking Recipes, Healthy Recipes, Healthy Vegetarian
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Baechu Doenjang Guk (Soybean Paste Soup)

This doenjang based soup made with napa cabbage (baechu) is especially popular during late fall when napa cabbages are abundant. During kimjang season, Koreans make a large amount of kimchi for upcoming winter, so there are plenty of napa cabbages around.
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