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Lentil Soup - The Plant Based School | Recipe | Healthy plant based recipes, Veg recipes, Lentil soup
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Food And Drink
easy lentil soup with potatoes, carrots and spinach in a white bowl
theplantbasedschool.com

Lentil Soup - The Plant Based School

5 ratings
· 50min · Vegan, Gluten free · 4 servings
This lentil soup combines nourishing lentils with seasonal vegetables and aromatic herbs, creating a comforting dish that’s as easy to make as it is satisfying.With just a few pantry staples and minimal prep work, you can have a wholesome pot of soup simmering on your stove in no time.
theplantbasedschoolT
The Plant Based School

Ingredients

Frugt og grøntsager
• 2 (12 ounces) potatoes, medium
• 2 Bay leaves
• 3 Carrots, medium
• 1 Celery, rib
• 3 cloves Garlic
• 1 cup Lentils, dried
• 1 Onion, large
• 1/2 tsp Rosemary, dried
• 6 cups Spinach
• 1 can Tomatoes
Konserves
• 6 cups Vegetable stock
Tilbehør
• 1 1/2 tbsp Balsamic vinegar
Tørvarer og krydderier
• 1/8 tsp Black pepper
• 1 tsp Salt
Olie og eddike
• 2 tbsp Olive oil

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