Chiles Toreados Recipe

Name: Chiles Toreados
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 6
Ingredients: 6 Serrano peppers or 4 jalapenos; 1 tbsp Lime juice; 2 tsp Soy sauce; 1 tbsp Vegetable oil

8 ratings · 10 minutes · Vegan, Gluten free · Serves 6

Mexican Food - Mexico in My Kitchen

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Chiles Toreados are super quick to make when you need to spice up a meal, particularly tacos and grilled meats. It is also an easy recipe since you just need few ingredients like jalapeños or serrano peppers, oil, lime juice and salt, which most of you already have in your kitchen.

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More information

Chiles Toreados are super quick to make when you need to spice up a meal, particularly tacos and grilled meats. It is also an easy recipe since you just need few ingredients like jalapeños or serrano peppers, oil, lime juice and salt, which most of you already have in your kitchen.

Ingredients

Produce

6 Serrano peppers or 4 jalapenos

Condiments

1 tbsp Lime juice

2 tsp Soy sauce

Oils & Vinegars

1 tbsp Vegetable oil

Make it

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Chiles Toreados Recipe

Chiles Toreados are super quick to make when you need to spice up a meal, particularly tacos and grilled meats. It is also an easy recipe since you just need few ingredients like jalapeños or serrano peppers, oil, lime juice and salt, which most of you already have in your kitchen.

Chiles Toreados are super quick to make when you need to spice up a meal, particularly tacos and grilled meats. It is also an easy recipe since you just need few ingredients like jalapeños or serrano peppers, oil, lime juice and salt, which most of you already have in your kitchen.

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