This award-winning Southern carrot cake is rich with shredded carrots, crushed pineapple, warm spices, and toasted nuts—all topped with a decadent brown butter cream cheese frosting. Inspired by my Big Mama’s classic recipe, this remix adds depth and flavor that makes every bite unforgettable. If you’re looking for the best homemade carrot cake with cream cheese frosting, this is the one to try. Grandbaby Cakes | Homemade Southern Recipes
