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Traditional manti - Turkish ravioli filled with spiced meat mixture, usually lamb

ledecorquejadore: “(via TURKISH KITCHEN ♨) traditional manti , turkish ravioli / or mini dumplings filled with spiced meat mixture, usually lamb or ground beef, in a dough wrapper, either boiled or.

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Manti - This Turkish ravioli dish is bound to be the comfort food you turn to on cold, winter days.

Marvelous Manti

Manti or Turkish ravioli - stuffed with meat and spices and covered in garlic YUM, thanks to Sofia Crokos Events for sharing this from your own wedding inspiration! yogurt, with a drizzle of red pepper infused butter, and a sprinkle of mint and sumac.

Homemade Manti make a comforting & filling meal - dough is stuffed with mushroom stuffing & served with a garlic-tomato, yogurt spicy butter sauce.

Homemade Manti

Homemade Manti (Traditional Turkish Dumplings) make a delicious, comforting & filling meal. Homemade dough is stuffed with mushroom meat stuffing, cooked and served with a garlic-tomato sauce, yogurt sauce and spicy "butter" sauce!

Turkish Lahmacun is usually eaten for dinner in Turkey. It is also similar to pizza but they put on different toppings that arent what you woud see in north america.

Lahmacun This pizza-like, thin, round dish, topped with herbs and minced meat (also known as Turkish Pizza, Lahmajun and Lahmajoon) is very famous in Turkey.

What you need  2 ½ cups all-purpose flour  ½ cup lukewarm water ½ cup lukewarm milk 1tsp (6-7g) dried yeast 1 tsp caster sugar 1 tsp salt ...

turkish bread-What you need 2 ½ cups all-purpose flour ½ cup lukewarm water ½ cup lukewarm milk dried yeast 1 tsp caster sugar 1 tsp salt .

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