a piece of salmon on a green and white plate next to some bread with berries

Ham Loaf

8 ratings

· 1hr 25min · 8 servings

I COPIED this ham loaf recipe exactly the way Grandma has written it in her worn cookbook. The only difference today is that I can't get home-smoked ham like those Grandpa used to cure in his old-fashioned smokehouse. But that never matters to hungry folks at the table—Grandma's recipe is a winner every time! —Esther Mishler, Hollsopple, Pennsylvania

Taste of Home

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Ingredients

Meat

• 1/2 lb Ground pork

• 1 1/2 lb Ham, ground fully cooked

Refrigerated

• 2 Eggs, large

Condiments

• 1/2 tsp Mustard, ground

Baking & Spices

• 1/3 cup Brown sugar, packed

• 1/4 tsp Pepper

Oils & Vinegars

• 1/4 cup Cider vinegar

Bread & Baked Goods

• 1 cup Bread crumbs, dry

Dairy

• 1 cup 2% milk

Liquids

• 2 tbsp Water

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