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Peruvian Green Sauce (Aji Amarillo Sauce) is a common condiment in Peruvian restaurants. It’s creamy, little spicy, fresh & a bit tangy. All done in a food processor or blender. Perfect on chicken, beef and rice! One of the restaurants we visit frequent is El Pollo Inka. It’s a Peruvian restaurant. Peruvian food may sound...Read More » Peruvian Dishes, Peruvian Cuisine, Peruvian Recipes, Cuban Recipes, Yummy Recipes, Snacks Recipes, Dinner Recipes, Salsa Verde, Peruvian Green Sauce Recipe
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Aji Verde Sauce (Peruvian Green Sauce) - The Missing Lokness


1 cup Cilantro, leaves & stems
1 Garlic clove ((minced)(about 1 teaspoon))
1 1/2 Jalapenos
1 tbsp Aji amarillo paste
2 1/2 tsp Lime juice, fresh
1/2 cup Mayonnaise
Baking & Spices
1 Black pepper, Ground
1 Salt
Oils & Vinegars
1 tbsp Vegetable oil
1 tsp White vinegar
2 tbsp Cotija cheese