YOU’LL NEED
- 1/4 cup cottage cheese (I used Good Culture 2%)
- 1 egg white
- Everything bagel seasoning
- Sliced avocado
- 2 runny eggs
- Toppings: thinly sliced red onion, capers
Mix together the cottage cheese and egg white. Spoon the mixture onto a parchment-lined baking sheet, forming 2 taco shells (I didn’t have issues with sticking but some folks did so spray the parchment if you want to be safe). Sprinkle with EB seasoning. Bake for 18 to 20 minutes at 400°F, until golden at the edges and set. Let the tortillas cool completely, then top with the avocado, egg, and toppings. DEVOUR! 🤗
#bagel #breakfasttime #tacos🌮 #ketorecipes