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Snow Pea Carrot Salad with Mint Green Tea Vinaigrette - Sharon Palmer, The Plant Powered Dietitian | Recipe | Carrot salad, Salad recipes for dinner, Vegetarian recipes healthy
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Food And Drink
two white bowls filled with vegetables on top of a table
sharonpalmer.com

Snow Pea Carrot Salad with Mint Green Tea Vinaigrette

6 ratings
· 1hr 12min · Vegan, Gluten free · 8 servings
This vegan, gluten-free Thai-inspired Snow Pea Carrot Salad with Mint Green Tea Vinaigrette is easy as 1, 2, 3—and it’s oh-so-special thanks to this flavorful vinaigrette made with green mint tea, ginger, and sesame oil, and a crunchy salad mix of snow peas, shredded carrots, greens, and peanuts.
72goldengirl
~ Kathy ~

Ingredients

Produce
• 2 3.5 ounces each) carrots, medium
• 1 tsp Ginger, fresh
• 4 cups Greens
• 2 Mint green tea bags
• 1/4 cup Peanuts
• 8 oz Snow peas, fresh
Condiments
• 1/2 tsp Agave syrup
Baking & Spices
• 1 Drizzle Chili oil, red hot
• 1 Pinch Red pepper
• 1 Pinch Salt
Oils & Vinegars
• 1 1/2 tbsp Sesame seed oil
Liquids
• 1/3 cup Water

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