Create the ultimate milk chocolate ganache with just 2 ingredients: milk chocolate and heavy cream! This easy homemade recipe delivers a rich, decadent chocolate flavor with a smooth, creamy texture. Perfect for cake decorating, cupcake toppings, tarts, and cake fillings, this ganache can be whipped for a fluffy finish or left firm for a pipeable frosting. Whether you need a luscious filling or a show-stopping frosting, this versatile ganache is a must-have for all your baked goods!
