When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
SICHUAN DUMPLING SAUCE//Six dumpling sauces (Ultimate Dumpling Guide part 5) – Red House Spice Diy Food Recipes, Asian Recipes, Cooking Recipes, Healthy Recipes, Japanese Food Recipes, Healthy Food, Indonesian Recipes, Cooking Tips, Orange Recipes
Save
Recipe from
redhousespice.com

Six dumpling sauces

32 ratings
· Gluten free
Ingredients
Seafood
1 tsp Papery dried shrimp
Produce
1 Chilli, Fresh
1 Chilli, fresh
2 Coriander
1 Dill
1 1/3 tbsp Garlic
2 cloves Garlic
1 tsp Ginger
2 slices Ginger
2 tbsp Green onion
1 Spring onion
4 Strands coriander
250 g Tomatoes, ripe
Condiments
1/4 tsp Honey
1 tbsp Sichuan spiced sweet soy sauce
8 tsp Soy sauce, light
Baking & Spices
2 pinch Salt
1/4 tsp Salt
1 Sesame seeds, Toasted
1 pinch Sichuan pepper, ground
2 pinch Sugar
Oils & Vinegars
7 1/4 tbsp Black rice vinegar
2 tbsp Chilli vegetable oil, homemade
1/2 tsp Chinese sesame oil
2 1/2 tbsp Vegetable oil, hot

Comments