Clams and Mussels in Garlic Butter White Wine Sauce. This light, yet extremely flavorful broth, adds such a wonderful punch to fresh clams and mussels. Perfect for a summer party, picnic, or just beca (Garlic Butter)
This skillet-baked seafood dip is easy, cheesy, and loaded with crab, shrimp and lots of veggies! It'll be the first dish licked clean at your next party or potluck! Bake these in small pots and put one on each table!