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Red curry chicken. I used about 1/4 tsp ginger instead of strips, and replaced carrots with snap peas, and added a can of bamboo shoots. Otherwise followed directions and served o ER coconut rice. Indian Food Recipes, Asian Recipes, Healthy Recipes, Thai Curry Recipes, Turkish Recipes, Simple Recipes, Healthy Soup, Healthy Dinner, Red Curry Chicken
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chichilicious.com

Thai Red Curry Recipe - Chichilicious

24 ratings
· 17 minutes · Gluten free · Serves 4
chichilicious
Chichilicious
2k followers
Ingredients
Meat
2 Chicken breast
Produce
1/4 cup Basil, fresh
1/4 cup Carrot
1 clove Garlic
2 Ginger, slices thin
1/2 cup Green bell pepper
1/2 cup Onion
1/2 cup Red bell pepper
Canned Goods
200 ml Coconut milk
1 1/2 tbsp Thai red curry paste
Condiments
1 tbsp Fish sauce
Baking & Spices
1 tbsp Brown sugar
Oils & Vinegars
2 tsp Oil

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