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Recipe from
aggieskitchen.com

Crockpot Vegetarian Chili

7 ratings
· 4 hours · Vegan, Gluten free · Serves 8
aggieskitchen
Aggie's Kitchen
114k followers
Ingredients
Produce
2 Bell peppers
1 15 oz can Bush's pinto beans
1 Celery stalk
3 Garlic cloves
1 cup Lentils, dried
1 Onion
1 tbsp Oregano
1 15 oz can Tomatoes
Canned Goods
4 cups Vegetable broth
Pasta & Grains
1/2 cup Quinoa
Baking & Spices
2 tbsp Chili powder
1/4 tsp Kosher salt
Nuts & Seeds
2 tsp Cumin
Liquids
1 can Water

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