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German Apple Pancake: A Sweet and Custardy Breakfast Delight
German Apple Pancake | So rich that it's as much a dessert as it is a breakfast, this pancake is luxuriously custardy and packed with caramelized apples. We make the batter with milk and yogurt, but it's forgiving enough that you can use sour cream instead of yogurt; you can even just go with all milk. Let the pancake sit for about five minutes to set before trying to invert it onto a plate. #desserts#dessertrecipes#sweettooth#seriouseats#recipes
