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Easy Arroz Moro Recipe - Flavorful Cuban Style Rice and Beans
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a close up of a plate of food with beans and a leaf on the top
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Easy Arroz Moro Recipe - Flavorful Cuban Style Rice and Beans

2 ratings
· 13hr 30min · 4 servings
Arroz Moro (Congri/ Moros y Cristianos) or Cuban black rice and beans is a traditional dish made with rice, black beans and fragrant spices like cumin and oregano.
MadeWithSazon
Made With Sazón | Latin + Caribbean Recipes

Ingredients

Produce
• 1 Bay leaf
• 1 1/2 cups Beans
• 3 sprigs Cilantro
• 4 cloves Garlic
• 1/2 Green bell pepper
• 1/2 Onion
• 1 tsp Onion powder
• 1 tsp Oregano
Canned Goods
• 1/2 tbsp Adobo
• 1 tbsp Better than bouillon chicken bouillon
• 3 cups Black bean stock
Condiments
• 1 tbsp Sofrito
Pasta & Grains
• 2 cups Jasmine rice
Baking & Spices
• 1/4 tsp Black pepper
• 1 Salt
Oils & Vinegars
• 1 tbsp Olive oil
Nuts & Seeds
• 1 tsp Cumin

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