a white plate topped with slices of pie covered in powdered sugar and almonds

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This Bakewell Tart Is Good Enough For "The Great British Bake-Off"

Name: Bakewell Tart
Prep time: 10 min
Total time: 2 h 30 min
Yield: 8-10
Ingredients: 2 Egg yolks, large; 2 Eggs, large; 1/3 cup Raspberry jam; 2 cup All-purpose flour; 1 tsp Almond extract; 1 3/4 cup Almond flour; 1/4 cup Confectioners' sugar; 1 Confectioners' sugar; 1/2 cup Granulated sugar; 1/2 tsp Kosher salt; 1/4 cup Almonds; 1 2 c. (1 stick) cold unsalted butter, cut into 1/2" cubes, unsalted; 1/2 cup Butter, unsalted; 1/4 cup Water

2 ratings

· 2hr 30min · Vegetarian · 8-10 servings

This classic Bakewell tart recipe is made of almonds and filled with a sweet raspberry jam.

Delish

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Ingredients

Refrigerated

• 2 Egg yolks, large

• 2 Eggs, large

Condiments

• 1/3 cup Raspberry jam

Baking & Spices

• 2 cup All-purpose flour

• 1 tsp Almond extract

• 1 3/4 cup Almond flour

• 1/4 cup Confectioners' sugar

• 1 Confectioners' sugar

• 1/2 cup Granulated sugar

• 1/2 tsp Kosher salt

Nuts & Seeds

• 1/4 cup Almonds

Dairy

• 1 2 c. (1 stick) cold unsalted butter, cut into 1/2" cubes, unsalted

• 1/2 cup Butter, unsalted

Liquids

• 1/4 cup Water

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