Garlic Herb Roasted Potatoes, Carrots, and Zucchini | Recipe | Roasted vegetable recipes, Vegetable side dishes recipes, Healthy recipes
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a pan filled with roasted vegetables and herbs
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myauntyrecipes.com

Garlic Herb Roasted Potatoes, Carrots, and Zucchini

40min · Vegan, Gluten free · 4 servings
This vibrant and flavorful vegetable medley is roasted to perfection with garlic, herbs, and olive oil. It's a healthy, delicious side dish that pairs well with any main course, and it's super easy to prepare!
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Ingredients

Produce
• 2 Carrots, large
• 4 cloves Garlic
• 1 Parsley, Fresh
• 3 Potatoes, medium
• 1 tsp Rosemary, dried
• 1 tsp Thyme, dried
• 2 Zucchinis, medium
Baking & Spices
• 1 Salt and pepper
Oils & Vinegars
• 2 tbsp Olive oil

19 Comments