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Recipe from
eatingeuropean.com
Authentic Polish Pierogi with Potatoes and Cheese (Pierogi Ruskie) - Eating European
23 ratings · 2.5 hours · Serves 8
Edyta/ Eating European
15k followers
Ingredients
Meat
3 slabs Bacon
Produce
1/2 tsp Garlic powder
1 Onion, large yellow sweet
1 Onion, yellow large
1/2 tsp Onion powder
5 Potatoes, yellow
Baking & Spices
1 Kosher salt and freshly ground black pepper
3 cups Purpose flour, Whole
Oils & Vinegars
3 tbsp Vegetable oil
Dairy
1 2 cup milk (2
1 tbsp Blue cheese
1 tbsp Butter, unsalted
2 tbsp Cheddar cheese
8 oz Farmer cheese
1/2 cup Sour cream
Liquids
1/2 cup Water
Other
A little bit of kosher salt