When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Use a Quick Brine to Make Any Cut of Meat More Tender | Pork brine recipe, Brine chicken breast, Quick chicken brine
How to Make a Quick Brine with Salt & Water for More Tender Meat
Brining is a technique that shouldn't be saved just for Thanksgiving turkey, but for all year round. We like to throw pork chops and chicken breasts in a quick brine for extra oomph before continuing on with the rest of the recipe. Here's how to do it.
