Mushroom salad

Sauteed oyster and brown mushrooms, black lentils, and caramelized onions are the basis for this lovely fall salad, with pine nuts and capers adding a great flavor boost. | www.viktoriastable.com

Garlic Mushrooms | cafedelites.com

Bok Choy and Mushroom Stir-Fry | MyRecipes.com Think of mild-flavored, juicy bok choy as an invitation to experiment in the kitchen. It's especially good with earthy mushrooms. Thoroughly drying the bok choy before cooking ensures that you don't end up with a watery sauce.

Buttery Garlic Mushrooms with a flavour twist! The herb garlic butter sauce is so good, you'll be serving these mushrooms with everything! Pan seared Garlic Mushrooms are a staple side in any restaurant, bistro, pub or steakhouse,

Perfect for a cocktail party, brunch, luncheon or even alongside a steak at dinner. This is a very economical side dish. These mushrooms are juicy with a crunchy top. Garlic butter and bread crumbs add to the flavor. Definitely have a fork ready when you dig in!

The Best Sautéed Mushrooms Recipe. An easy side dish made with only 6 ingredients! Perfect to serve with steaks and holiday dishes.

Recipe for Balsamic Mushrooms- a delicious recipe for sauteed mushroom lovers! Nutritional information and Weight Watcher's points included.

Sauteed mushrooms and onions are sooo good on top of a juicy steak or good old fashioned hamburger. It's an umami tsunami! Pretty straight forward recipe featuring mushrooms, onions, soy sauce and red wine.

Baked garlic and parsley mushrooms—This is comfort food made for dark, chilly days when you want to warm your kitchen with the oven on. The earthiness of mushrooms and garlic is balanced by the bri…

These baked Boursin mushrooms would make an easy vegetarian starter or light lunch served with a crisp green salad.