Sauerkraut is a delicious winter staple that can accompany almost every meal. We’re not talking about the sauerkraut you can buy from the grocery store, we’re talking about the pungent, savory, and delicious sauerkraut you can make at home. It’s sour and crunchy, perfect for a sandwich, as a side or as a topping, and it’s so super easy to make. Whether you made pickled veggies before or not, we’re sure our tips for how to make sauerkraut will help you out and turn you into an expert in no tim
