Have you ever made a cupcake in a teacup? This weekend, celebrate you with this special treat. ❤️ Fun fact! The cupcake, also called Number cakes, referred to a new style of cake which was made by measuring out the ingredients by volume, rather than weight. The easy-to-remember recipe required one cup of butter, two cups of sugar, three cups of flour, and four eggs. Teacup pattern seen here is Spode Indian Tree: https://bit.ly/3Lczh1k
