Özgecan Saygan
More ideas from Özgecan
Japanese Hot Cakes- fluffier and bit sweeter- 2 large eggs , 3/4 cup plus 1 1/2 tbsp milk, 1 tsp vanilla, 1 2/3 cups) flour, 1 3/4 tsp baking powder, 3 Tbsp plus 1 tsp sugar / o beat eggs, milk, vanilla until foamy./ whisk dry ingred. then add to wet. Let sit 15 min./ PANCAKES

Japanese Hot Cakes 2 large eggs ¾ cup plus 1 ½ tbsp milk 1 tsp vanilla 1 cups flour 1 ¾ tsp baking powder 3 Tbsp plus 1 tsp sugar Beat eggs, milk, vanilla until foamy. then add to wet. Let sit 15 minutes.

Amazing Japanese gyoza dumplings filled with shrimp and cabbage. Crispy, juicy and so easy to make at home | http://rasamalaysia.com

Shrimp Gyoza - amazing Japanese gyoza dumplings filled with shrimp and cabbage. Crispy, juicy and so easy to make at home!

Shrimp dumplings.

Shrimp Dumplings - Homemade dumplings are easier to make than you think, and you can completely customize your fillings! ~ Mmmmm, gotta make pork dumplings!

Humayun's Tomb, Delhi, India

Humayun's Tomb, Delhi, India

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So much amazing architecture and colour to see in this vibrant country! India you are amazing!

So much amazing architecture and colour to see in this vibrant country! India you are amazing!