Bülent Seven
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Limon Ve Kekikli Mantar Sote

Simple baked lemon and thyme mushrooms with parmesan Serves Serve with garlic bread or polenta. 1 lemon 1 tablespoon chopped fresh thyme tablespoons olive oil 1 pound mushrooms 4 tablespoons grated parmesan Salt and freshly ground black pepper

Instead of bread, this version of Fattoush salad uses chickpeas (garbanzo beans) roasted with sumac in its place. This hearty salad is full of fresh vegetables, herbs, and a dressing made from lemon juice, olive oils, and pomegranate molasses. It’s vegan and gluten-free. Get this recipe now by visiting http://www.veggiessavetheday.com, or pin and save for later!

Instead of bread, this version of Fattoush salad uses chickpeas (garbanzo beans) roasted with sumac in its place. This hearty salad is full of fresh vegetables, herbs, and a dressing made from lemon j

Get the recipe ♥️ Tomato Basil Avocado Mozzarella Salad #besttoeat @recipes_to_go

Tomato Basil Avocado Mozzarella Salad with Balsamic Dressing - You’ll love this refreshing, healthy, Mediterranean style salad. Made with fresh ingredients, it’s perfect for the Summer!

Crostini, an elegant affair…

About a fortnight ago, one of the broker assistants at my second job asked me if I could cater a few light snacks for a 'Brokers Open House' of a multi-million dollar beach property in upscale Man.

Open face Danish sandwiches

Open face Danish sandwiches - never know how to make them pretty, but these are some good ideas :)!