Vegetarian/Vegan Recipes Collection

2 Pins
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2mo
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Silver Fork Gluten-Free
Gluten-Free Creamy Mushroom Polenta
Gluten-Free Creamy Mushroom Polenta
This Creamy Mushroom Polenta is a luxuriously smooth, rich, and hearty meal designed to provide a balanced dose of fiber, protein, and healthy fats while keeping it entirely gluten-free. Unlike traditional polenta, which can be heavy and dairy-laden, this recipe integrates plant-based ingredients, superfoods, and nutrient-dense elements to offer a gut-friendly, anti-inflammatory, and delicious meal.
Gluten-Free Okonomiyaki
Gluten-Free Okonomiyaki
A healthier, gluten-free take on the classic Japanese savory pancake, designed for Whole Health Flexi-Plan. Packed with fiber, protein, and healthy fats, this dish is nutrient-dense and incredibly delicious!
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