Egg recipes indian

Collection by Sinatra Sidharthan • Last updated 4 hours ago

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Sinatra Sidharthan

Egg Fried Rice Recipe, Indo Chinese Egg Fried Rice | Mumbai Streetfood

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1 review
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20 minutes
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Egg Fried Rice Recipe a popular Indo-chinese food at Mumbai. This is quick, easy and healthy recipe.

Egg Omelette For Rasam Rice / Masala Omelette / Egg Omelet - Indian Style - Yummy Tummy

If i feel very lazy to cook anything, the only thing which i do is a simple rasam and a egg dish. For me eggs are a total saviour, i love them a lot so do my family. Eggs are so versatile and it can be made into any form as you like. Couple months...Read More

Egg Rice Recipe for Toddlers and Kids

Egg Rice Recipe for toddlers and kids - healthy rice variety with eggs, vegetables and mild spices! Perfect for lunch box

Anda Bhurji (Indian Scrambled Egg) - Kali Mirch - by Smita

Any discussion about Indian street food would be rendered incomplete without inclusion of “Anda Bhurji”.Its a Indian version of scrambled eggs and this is where the similarity between these 2 dishes end. Anda Bhurji is loaded with spices, veggies, and makes a wholesome diet when accompanied with Pav (Indian bread). I can recollect numerous occasions when...Read More »

Egg Chettinad Curry, how to make egg curry chettinad style,

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1 review
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45 minutes
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Easy Egg Chettinad Curry Recipe.

Egg Manchurian Dry - Anto's Kitchen

Egg Manchurian dry is a sweet and spicy Indo Chinese recipe. It serves as an excellent party appetizer or sides with fried rice and noodles. Easy Party Appetizer: Egg Manchurian is an easy and delicious party appetizer. From kids to everyone loves this appetizer. You can fry the eggs ahead, make the sauce just before the... Read More »

Kolhapuri Egg Curry or Anda Rassa

Kolhapuri Egg Curry or Anda Rassa is a spicy curry made with eggs and some special Kolhapuri spices. This dish is spicy and can be paired with roti or rice.

Egg Pepper Fry - Muttai Milagu Varuval - Sharmis Passions

I tried this Egg Pepper Fry for a lazy day lunch and it turned out super good, spicy egg fry in few minutes perfect to pair up with rice, dal / rasam. I couldn’t click pictures when I tried it for the first time as I was skeptical whether it would turn out as good...Read More »

Egg Kuzhambu Recipe - Udaitha Muttai Kuzhambu - முட்டை குழம்பு — Spiceindiaonline

South Indian style of egg curry made by directly pouching the eggs in the gravy.

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Serving for - 2 Ingredients Eggs - 4 (Hard Boiled) Paprika - 1/2 tsp Turmeric powder - 1/4 tsp Oil - 3 tbsp Salt t...

Egg Kurma / South Indian Style Egg Kurma

Egg Kurma is a delicious coconut based gravy prepared in South Indian Style! This gravy is filled with aromatic spices; it is to best to have with parotta, chapathi, any flavoured rice and with Idli, dosa, appam or Idiyappam. Try this lip-smacking gravy and give your feedback! Ingredients: Eggs - 4 to 5 Onion - 1 (finely chopped) Tomato - 1 (finely chopped) Turmeric powder - ½ tsp Red chilli powder - 1 tsp Corriander powder - 2 tsp To Grind: Ginger - 1" piece Garlic - 4 to 5 cloves Green…

Egg Curry (Egg Gravy using coconut milk) - Sharmis Passions

Egg is my(our) favourite and it has been our life saver during our hectic days. I tried this egg curry long back and have been making it often. I like to try different and new egg recipes and this one fitted my craving perfectly. I’ve posted this chettinad egg gravy long back and have got...Read More »

Pondicherry Style Egg Curry - Muthaiy curry, Pondicherry Egg Curry

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4 reviews
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50 minutes
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Recipe for South Indian Pondicherry style Egg Curry - Muthaiy curry. Adapted from the Pondicherry Kitchen. Measurements Used - 1 cup = 250 ml