This is so good it outta be illegal...Cream Cheese Peanut Butter Frosting~Peanut Butter Frosting Makes about 5 cups 10 ounces cream cheese, at room temperature 1 stick (4 ounces) unsalted butter, at room temperature 5 cups confectioners’ sugar, sifted 2/3 cup smooth peanut butter, preferably a commercial brand (because oil doesn’t separate out)
