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This is a French classic, carrots Vichy, or glazed carrots The idea is simply to cook the carrots with some sugar, water, lemon juice and butter until they are tender and glazed with the melted sugar Care must be taken to avoid overcooking and burning the sugar mixture.
Rustic French Apple Tart
Baked Brie served with crisp breads and grapes

Christmas 2023

21 Pins
Tahini sauce is made from tahini, a sesame seed paste. Tahini sauce is thinner and used in pita sandwiches, marinades, and dips.

Sauce

2 Pins
Serve a creamy, runny-centered, pastry-wrapped baked brie at your next party and watch your guests cluster around it, slicing off bits until it completely disappears Don’t be tempted to use a fancy, artisan brie from a cheese shop here This recipe works best with the regular kind of brie you find at the supermarket; fancier bries may leak out of their pastry
Zucchini Pizza Bites are one of our favorite snacks! These delicious pizza bites are topped with our favorite toppings and plenty of cheese for the perfect low carb pizza fix! #easylowcarb #keto #zucchini #zucchinipizzabites #zucchinipizza #pizzabites

Appetizer

3 Pins
Wedges of squash are tossed with a sweet-and-tangy vinaigrette and roasted till tender. | Maple-Balsamic Roasted Carnival Squash
Kale and Walnut Pasta Recipe - NYT Cooking
Vegetarian Stuffed Acorn Squash Recipe - Cookie and Kate

Vegetarian

11 Pins
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Silly Kid-Friendly Stegosaurus Breakfast - Make and Takes

Kids

12 Pins
NYT Cooking: The reward for this delightful steamed egg dish, smooth and savory, will seem much too high for the effort. Reminiscent of Chinese zheng shui dan, Japanese chawanmushi and Korean gyeran jjim, this streamlined recipe cooks entirely in the microwave. The key to that perfect, soft-set wibble-wobble texture (think silken tofu) is using your microwave at around 500 watts ��— or half its power on a 1,000-
"oh Boy" Waffles Recipe - Food.com
This French classic needs little introduction, but if you haven’t had it in baked form, you’re in for a treat Think upscale ham sandwiches drenched in egg custard and cheese, melted to a deep golden-brown There are no tricks here, save for the addition of two extra yolks for maximum French-toast tenderness

Breakfast

5 Pins
Chicken Jerky
How to Make Dried Apples-You can easily learn how to make dried apples in the oven! You should slice your apples very thin and sprinkle cinnamon if you like. You can either make them chewy or crispy! They are perfect healthy snacks.

Dehydrate

4 Pins
Smashed Cucumber, Avocado and Shrimp Salad Recipe
Pasta Salad Recipe - NYT Cooking
This delicious Ambrosia Salad is so easy to make and always a big hit with kids and adults alike! Made in just one bowl, this classic dessert salad is the perfection addition to your next gathering! // Mom On Timeout #recipe #ambrosia #dessert #nobake #desserts #recipes #momontimeout

Salad

14 Pins

Drinks

2 Pins
This utterly faithful recipe perfectly recreates a New York City halal-cart classic: Chicken and Rice with White Sauce. The chicken is marinated with herbs, lemon, and spices; the rice golden; the sauce, as white and creamy as ever.
Macaroni and cheese may seem an easy proposition Noodles, cheese But the secret to this creamy dish with a crunchy and crisp top is American cheese

Sides others

18 Pins
This fall fruit salad is filled with fresh apples, blackberries, grapes, and pecans. Drizzled with a homemade cinnamon orange dressing that packs tons of fall flavor!
What is there not to love about fresh, delicious and beautiful fruit salad? Loaded with nutrients and vitamins we all need during cold winter months. This salad is so easy to make but is such an attractive addition to your table. And a healthy snack at any time the day.
Watermelon Feta Salad Recipe

Fruit

3 Pins
Master Pizza Dough | Allrecipes
Butternut Squash Pizzas with Rosemary | Allrecipes

Pizza

3 Pins
This dish is a deli bacon-egg-and-cheese-on-a-roll that has been pasta-fied, fancified, fetishized and turned into an Italian tradition that, like many inviolate Italian traditions, is actually far less old than the Mayflower Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it comes to food Remember: the main goal is creaminess.
This carbonara swaps out spaghetti for smooth, velvety orzo It’s up to you how much you want to treat this eggy, peppery comfort like pasta or like risotto, where orzo is used like rice (minus all that stirring) For more of a risotto flavor, you could cook a finely diced shallot, maybe even some celery or celery seed, in the guanciale fat before adding the orzo, then add a splash of white wine
1pound spaghetti or linguine 5tablespoons unsalted butter 1pound cremini mushrooms, any tough or dry stems discarded, sliced 8garlic cloves, chopped ⅓cup all-purpose flour 1tablespoon plus 1 teaspoon mild curry powder (optional) 1cup dry white wine 4cups chicken or turkey stock or broth 8ounces cream cheese, cut into chunks 3cups shredded or chopped leftover cooked turkey or chicken 1cup frozen peas 1heaping cup grated Parmesan (4 ounces) 1cup shredded or grated fontina (4 ounces) Black pepper 1

casserole

25 Pins
Grilled cheese is a near-perfect food on its own, but adding bacon, kimchi or, in this case, heaps of caramelized onions really makes it special Caramelizing onions takes a good half-hour, so save this recipe for when you have a little extra time and company (this recipe serves two) If time permits, you could even prep them ahead in a slow cooker
Mortadella Sandwich With Ricotta and Pistachio Pesto Recipe
Grilled Chicken Panini | Allrecipes

Sandwiches

7 Pins
This Oven Baked Salmon is brushed with garlic butter, then sprinkled with a delicious brown sugar spice mix for the perfectly baked, flavorful salmon fillet. This is hands-down the best and easiest way to prepare salmon fillet for dinner!. | #salmon #healthyrecipe #healthyfood #healthycooking #salmonrecipe #fishrecipes #realfood #easydinner #dinner

Seafood

26 Pins
The original creamed corn likely did not have any cream at all: Native Americans scraped the cobs of their milky, starchy juices and simmered them with kernels until everything was thick and creamy This recipe — which works with any frozen, canned or fresh corn — builds a similar silkiness by blending some of the cooked corn Half-and-half adds richness, but not so much that it mutes the sweetness of the corn like heavy cream can
Edna Lewis's Corn Pudding Recipe - NYT Cooking
This recipe for roasted brussels sprouts from Mark Bittman is our most popular version and is perfect as a Thanksgiving side dish If you haven’t yet figured out a go-to recipe, this simple preparation is the answer It results in sweet caramelized brussels sprouts that will make a believer out of anyone.

Vegetables

28 Pins
This apple & brie stuffed chicken is an easy dinner everyone will love! It's loaded with sweet apples, buttery brie & a sweet maple glaze!
This super-simple beef stew features spoon-tender chunks of beef and a sauce that gets a deep, dark flavor from stout beer and maple syrup The recipe calls for carrots, parsnips and potatoes, but feel free to swap in similar quantities of other root vegetables, like turnips and rutabaga, cut into large pieces But do make sure to avoid precut stew meat from the grocery store, which is often unreliable and cut too small
Here is a recipe for an oven-roasted version of the classic street-side flavor bomb usually cooked on a rotisserie It is perfect for an evening with family and friends Serve with pita and tahini, chopped cucumbers and tomatoes, some olives, chopped parsley, some feta, fried eggplant, hummus swirled with harissa, rice or rice pilaf

meats

57 Pins
Cooking ribs doesn't get easier than this two-step method, and you can make these easy crockpot ribs at any time of year. Whether you're making crockpot short ribs, crockpot baby back ribs, or crockpot spare ribs, this slow cooker BBQ method will never fail you. If you're skeptical about ribs in a slow cooker, prepare to be amazed by this flavorful crockpot ribs recipe.

Slow Cooker

9 Pins
NYT Cooking: This simple, one-pot soup delivers all the comfort of a classic lasagna with very little of the work. A jar of marinara sauce is its secret to speedy flavor, along with a combination of ground beef and Italian sausage (though for ease, you can use one or the other), plus a pinch of ground nutmeg. Dried lasagna noodles are broken into small pieces and cooked directly in the soup, thickening the bro
This fish chowder recipe makes a rich and comforting soup with fresh cod, clam juice, potatoes, and crispy bacon in a delicious creamy broth.

Soup

17 Pins
These cranberry pistachio biscotti made with juicy red cranberries and crunchy green pistachios make a colorful and festive holiday cookie.
Adapted from a recipe in Cooking Light. These yummy, filling, healthy muffins are the perfect alternative to cereal. If you don't like dates, any drie

Snacks

7 Pins
Blistered Broccoli Pasta With Walnuts, Pecorino and Mint Recipe
Cacio e Pepe Recipe - NYT Cooking
Bacon Ranch Pasta Salad is the creamy pasta salad you’ve been waiting for. With a delicious dressing and lots of bacon, cheese and yummy vegetables in this salad, this is the side dish your next BBQ party needs. Try it this weekend - it will be the star of the buffet! | #easyrecipes #summer #grilling #sidedish #salad #pastasalad #bacon #pasta #summerfood

Pasta Salad

4 Pins
Sourdough is a journey. Failure is a rite of passage. This post addresses the 4 common mistakes people make when making sourdough bread and also answers a number of FAQs. #sourdough #bread #baking #mistakes
How to make your own sourdough starter | King Arthur Baking

Sourdough

39 Pins
Air Fryer 2 Ingredient Bagels Weight Watchers Friendly #AirFryer #Bagel #WeightWatchers
Air Fryer Potato Chips (Compare to Store-bought) - Momsdish

Air Fryer

52 Pins
Cinnamon rolls are always a good idea, but traditional yeast-risen versions aren't exactly a treat you can make on a whim This recipe, however, comes together in under an hour Adapted from “At Home With Magnolia: Classic American Recipes From the Owner of Magnolia Bakery” by Allysa Torey, this formula uses baking powder and baking soda to make the dough rise quickly
These no-knead rolls couldn’t be easier: Just mix together a few ingredients, and let them rise The dough rises slowly for a long time, because the dough needs to gain strength as it rises, which contributes to its structure after baking The rolls that emerge from the oven have a golden crust that’s lightly crisp, and a soft interior that is best served fresh.
With its luscious mouthfeel and round flavor, the sweet potato is a quintessential soul food ingredient In this recipe, from “Tanya Holland’s California Soul: Recipes From a Culinary Journey West” (Ten Speed Press, 2022), Ms Holland uses the vegetable’s texture and flavor as background notes in these buttery pull-apart rolls

Bread

29 Pins
Making a cake in the microwave may not be traditional, but it makes the whole process easy and superfast — and this recipe produces a warm, gooey, pudding-like dessert Simply mix the cake ingredients together, top with the cocoa, sugar and boiling water, and microwave on high (Don’t forget to take the ice cream out of the freezer to soften slightly while the cake cooks.) In the microwave, the bottom sets into a supermoist chocolate cake while the topping transforms into a rich chocolate sauce
If you like pecan pie, you will love this Pecan Pie Cookie Recipe. These incredible pecan cookies are thin, caramelized bites of the rich, buttery pecan pie we all love! Quick and easy to make with pantry staple ingredients, I promise you’ll want to make a double batch!
Studded with colored candies (delicious if they are peanut-filled, too), these treats are an amazing way to end a grown-up supper, and a very useful way to keep a roomful of boisterous children happy.

Desserts

37 Pins
NYT Cooking: This simple, one-pot soup delivers all the comfort of a classic lasagna with very little of the work. A jar of marinara sauce is its secret to speedy flavor, along with a combination of ground beef and Italian sausage (though for ease, you can use one or the other), plus a pinch of ground nutmeg. Dried lasagna noodles are broken into small pieces and cooked directly in the soup, thickening the bro Sausage Lasagna, Sausage Pasta, Vegan Sausage, No Noodle Lasagna, Lasagna Noodles, Cooking Guide, Cooking Recipes, Vegan Recipes, Lasagna Soup Recipe
Lasagna Soup Recipe
NYT Cooking: This simple, one-pot soup delivers all the comfort of a classic lasagna with very little of the work. A jar of marinara sauce is its secret to speedy flavor, along with a combination of ground beef and Italian sausage (though for ease, you can use one or the other), plus a pinch of ground nutmeg. Dried lasagna noodles are broken into small pieces and cooked directly in the soup, thickening the bro
This dish is a deli bacon-egg-and-cheese-on-a-roll that has been pasta-fied, fancified, fetishized and turned into an Italian tradition that, like many inviolate Italian traditions, is actually far less old than the Mayflower Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it comes to food Remember: the main goal is creaminess. Pasta A La Carbonara, Sauce Carbonara, Carbonara Recipe, Bacon Carbonara, Bucatini Pasta, Bacon Pasta, Pot Pasta, Pasta Dishes, Easy Pasta
Spaghetti Carbonara Recipe
This dish is a deli bacon-egg-and-cheese-on-a-roll that has been pasta-fied, fancified, fetishized and turned into an Italian tradition that, like many inviolate Italian traditions, is actually far less old than the Mayflower Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it comes to food Remember: the main goal is creaminess.
Making a cake in the microwave may not be traditional, but it makes the whole process easy and superfast — and this recipe produces a warm, gooey, pudding-like dessert Simply mix the cake ingredients together, top with the cocoa, sugar and boiling water, and microwave on high (Don’t forget to take the ice cream out of the freezer to soften slightly while the cake cooks.) In the microwave, the bottom sets into a supermoist chocolate cake while the topping transforms into a rich chocolate sauce Microwave Chocolate Pudding, Self Saucing Chocolate Pudding, Chocolate Pudding Cake Recipe, Self Saucing Pudding, Lemon Pudding Cake, Chocolate Mug Cakes, Chocolate Flavors, Brownie Pudding, Semi Sweet Chocolate Chips
Microwave Chocolate Pudding Cake Recipe
Making a cake in the microwave may not be traditional, but it makes the whole process easy and superfast — and this recipe produces a warm, gooey, pudding-like dessert Simply mix the cake ingredients together, top with the cocoa, sugar and boiling water, and microwave on high (Don’t forget to take the ice cream out of the freezer to soften slightly while the cake cooks.) In the microwave, the bottom sets into a supermoist chocolate cake while the topping transforms into a rich chocolate sauce
This carbonara swaps out spaghetti for smooth, velvety orzo It’s up to you how much you want to treat this eggy, peppery comfort like pasta or like risotto, where orzo is used like rice (minus all that stirring) For more of a risotto flavor, you could cook a finely diced shallot, maybe even some celery or celery seed, in the guanciale fat before adding the orzo, then add a splash of white wine Smoked Goose, Food Police, Spaghetti Carbonara, Pancetta, Orzo, Pork Belly
Orzotto Alla Carbonara Recipe
This carbonara swaps out spaghetti for smooth, velvety orzo It’s up to you how much you want to treat this eggy, peppery comfort like pasta or like risotto, where orzo is used like rice (minus all that stirring) For more of a risotto flavor, you could cook a finely diced shallot, maybe even some celery or celery seed, in the guanciale fat before adding the orzo, then add a splash of white wine
NYT Cooking: The reward for this delightful steamed egg dish, smooth and savory, will seem much too high for the effort. Reminiscent of Chinese zheng shui dan, Japanese chawanmushi and Korean gyeran jjim, this streamlined recipe cooks entirely in the microwave. The key to that perfect, soft-set wibble-wobble texture (think silken tofu) is using your microwave at around 500 watts — or half its power on a 1,000- Breakfast Options, Yummy Breakfast, Breakfast Brunch, Breakfast Recipes, Brunch Recipes, Breakfast Dishes, Waffles Image, Egg Recipes
Microwave-Steamed Eggs Recipe
NYT Cooking: The reward for this delightful steamed egg dish, smooth and savory, will seem much too high for the effort. Reminiscent of Chinese zheng shui dan, Japanese chawanmushi and Korean gyeran jjim, this streamlined recipe cooks entirely in the microwave. The key to that perfect, soft-set wibble-wobble texture (think silken tofu) is using your microwave at around 500 watts — or half its power on a 1,000-
"oh Boy" Waffles Recipe - Food.com Crockpot, Roast, Chicharrones, Le Diner, Thing 1, Cheddar Cheese, Grated Parmesan Cheese, Blue Cheese, Cream Cheese
"oh Boy" Waffles Recipe - Food.com
"oh Boy" Waffles Recipe - Food.com
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15m
This is a French classic, carrots Vichy, or glazed carrots The idea is simply to cook the carrots with some sugar, water, lemon juice and butter until they are tender and glazed with the melted sugar Care must be taken to avoid overcooking and burning the sugar mixture. Thanksgiving Dinner Menu, Vegetarian Thanksgiving, Thanksgiving Recipes Side Dishes, Side Dish Recipes, Christmas Dinner, Nye Dinner, Thanksgiving 2020, Dishes Recipes, Friendsgiving
Glazed Parsley Carrots Recipe
This is a French classic, carrots Vichy, or glazed carrots The idea is simply to cook the carrots with some sugar, water, lemon juice and butter until they are tender and glazed with the melted sugar Care must be taken to avoid overcooking and burning the sugar mixture.
Cinnamon rolls are always a good idea, but traditional yeast-risen versions aren't exactly a treat you can make on a whim This recipe, however, comes together in under an hour Adapted from “At Home With Magnolia: Classic American Recipes From the Owner of Magnolia Bakery” by Allysa Torey, this formula uses baking powder and baking soda to make the dough rise quickly Round Cake Pans, Round Cakes, No Yeast Cinnamon Rolls, Cinnamon Cream Cheeses, Toasted Pecans, Rolls Recipe
Easy No-Yeast Cinnamon Rolls Recipe
Cinnamon rolls are always a good idea, but traditional yeast-risen versions aren't exactly a treat you can make on a whim This recipe, however, comes together in under an hour Adapted from “At Home With Magnolia: Classic American Recipes From the Owner of Magnolia Bakery” by Allysa Torey, this formula uses baking powder and baking soda to make the dough rise quickly
Rustic French Apple Tart French Apple Tart, Rustic Apple Tart, Fruit Desserts, Best Apple Desserts, Apple Deserts, Healthy Apple Pie, Rustic French, Sweet Recipes, Cookies Et Biscuits
Rustic French Apple Tart - Once Upon a Chef
Rustic French Apple Tart
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1h 30m
A flavorful make-ahead gravy depends entirely on a concentrated stock, so try to use homemade rather than store-bought And remember: Chilling the gravy before reheating it will cause it to thicken, so it’s a good idea to reserve a little bit of stock for thinning it out to the desired consistency before serving (Watch Claire make Thanksgiving dinner from start to finish on YouTube.) Turkey Dinner, Thanksgiving Dinner, Thanksgiving Recipes, Holiday Recipes, Holiday Cooking, Christmas Recipes, Holiday Ideas, Make Ahead Gravy, How To Make Gravy
Make-Ahead White Wine Gravy Recipe
A flavorful make-ahead gravy depends entirely on a concentrated stock, so try to use homemade rather than store-bought And remember: Chilling the gravy before reheating it will cause it to thicken, so it’s a good idea to reserve a little bit of stock for thinning it out to the desired consistency before serving (Watch Claire make Thanksgiving dinner from start to finish on YouTube.)
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How to make glazed ham the day before
Overhead photo of Brown Sugar Ham Glaze for Glazed Ham
This casserole may upset some mashed potato purists, but take heart: one bite and they'll be won over The genius of this recipe, besides its utter deliciousness, is that it can be made the day before, or even two Cook the potatoes, assemble the casserole, wrap tightly and store it in the refrigerator Cheese Potatoes, Mashed Potatoes, Mashed Potato Casserole Recipes, Potato Recipes, Vegetable Recipes, Bread Recipes, Jalapeno Cornbread, Potato Ricer
Mashed Potato Casserole Recipe
This casserole may upset some mashed potato purists, but take heart: one bite and they'll be won over The genius of this recipe, besides its utter deliciousness, is that it can be made the day before, or even two Cook the potatoes, assemble the casserole, wrap tightly and store it in the refrigerator
This rich, creamy confection crosses a classic, American, cornstarch-thickened chocolate pudding with a luxurious French egg-yolk-laden chocolate custard called pot de crème It has a dense, satiny texture and a fudgelike flavor from the combination of bittersweet chocolate, cocoa powder and brown sugar Make sure to serve it with either whipped cream or crème fraîche for a cool contrast; crème fraîche has the advantage of also adding tang. Dark Chocolate Pudding Recipe, Easy Chocolate Lava Cake, Chocolate Ganache Frosting, Chocolate Custard, Chocolate Souffle, Chocolate Shavings, Chocolate Recipes, Yummy Food Dessert, Delicious Desserts
Dark Chocolate Pudding Recipe
This rich, creamy confection crosses a classic, American, cornstarch-thickened chocolate pudding with a luxurious French egg-yolk-laden chocolate custard called pot de crème It has a dense, satiny texture and a fudgelike flavor from the combination of bittersweet chocolate, cocoa powder and brown sugar Make sure to serve it with either whipped cream or crème fraîche for a cool contrast; crème fraîche has the advantage of also adding tang.