Tomato Gruyere tart
This tart is very simple to make and delicious. It only needs a few ingredients that you probably already in your cupboard and fridge. You can also replace the Gruyere with some Parmesan or mozzarella.
Recipe: Papaya-Tomato Sweet and Sour Sauce
This unusual combination of ingredients cooks up into a sweet and lightly spicy sauce with a fresh tomato flavor. Spoon over roasted vegetables or use as a dipping sauce for your favorite Asian-inspired appetizer.
One Dish Chicken Bake Recipe | Diethood
One Dish Chicken Bake Recipe - Flavorful chicken baked on a bed of tomatoes and covered in cheese makes for a one-dish dinner the whole family will enjoy.
Fish pie with pea mash topping - Healthy Food Guide
A gluten-free fish pie recipe, this dish is low in sodium, high in fibre and diabetes-friendly. The herbs and peas in the potato mash topping give it a freshness and a beautiful green colour.
The Easiest Vegan Lasagna
Super simple vegan lasagna. Rich tomato sauce layered with a creamy vegan bechamel sauce and spinach lasagna, this recipe is rich, cheesy and satisfying.
Puy lentil bolognese
This Puy lentil bolognese is a great vegetarian alternative for when you don't want to use a meat substitute but still want a substantial meal. Plus, it's easy to make and healthy
Classic chilli con carne
Our take on the family classic, chilli con carne. This recipe is packed full of flavour with subtle hints of spice (plus it's great for freezing). Serve with steamed rice and a dollop of natural yogurt
Mrs Tiddlewinks Cheese and Tomato Bread Pudding
This is a savoury cheese and tomato bread pudding. The custardy texture of the bread, with the melted cheese, and tomatoes and basil, makes this a very morish, comfort-food dish that people are sure to reach for seconds of, yet it costs very little to make. It can easily become a week-night or "had a rough week" standard. Also good as a brunch dish. Treat this as a main dish. It doesn't need much with it; some sweet corn kernels on the side are nice, or another cooked veg such as peas…
Homemade Salsa using canned tomatoes! Recipe - Low-cholesterol.Food.com
Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!
Dinner Tonight: Moroccan Ragout with Poached Eggs Recipe
Those who are down with tomatoes and eggs might love this Moroccan-inspired twist on the classic Eggs in Purgatory. Not happy with a boring tomato sauce, the recipe amps up the flavor with merguez sausage, fire-roasted tomatoes, and a hit of complex spices.
Pollock and chorizo stew recipe by Tom Kerridge - Pollock recipes -
Packed full of fragrant spices, chickpeas and pollock, this delicious pollock and chorizo stew recipe by Tom Kerridge is a winner. Read full recipe here