Hawaiian Garlic Butter Shrimp — Cooking with Cocktail Rings
I wanted to replicate the shrimp served at shrimp trucks on the North Shore of Hawaii served with rice and sweet pineapple. The goal is juicy shrimp loaded with seasoning, visible garlic, hints of lemon and lots of butter. It’s basically shrimp scampi with rice substituted in for the pasta.
Sugoi's Hawaii has become a local staple for signature local plate lunches including their garlic chicken, loco moco and hamburger steak. Sugoi's is known for their amazingly delicious fried garlic chicken using Sugoi's signature garlic sauce.
Loco Moco is a Hawaiian favorite featuring white rice topped with a burger patty, gravy, and finished with a fried egg. This easy version of the beloved breakfast and lunch staple features an umami mushroom and onion gravy.