More ideas from Büşş
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Pan fried scallops with burnt garlic and aromatic chilly chopped black beans, edamame truffle try a little dill puree And a spiced mango sauce

Gino D'Aquino / Calamar ròti grille courgette,petits sole et tomate,sauce aux epinards /Gino D'Aquino

Gino D'Aquino / Calamar ròti grille courgette,petits sole et tomate,sauce aux epinards /Gino D'Aquino

#gastronomi aşkına❤️love

#gastronomi aşkına❤️love

Christian Ojeda's sous-vide veal breast roulade with beet green/kohlrabi puree, buckwheat/pistachio cracker, fried beet tops & whole grain mustard reduction. - Stacy Ventura

Christian Ojeda's sous-vide veal breast roulade with beet green/kohlrabi puree, buckwheat/pistachio cracker, fried beet tops & whole grain mustard reduction. Photo by Stacy Ventura