This baklava recipe will show you how to make the best traditional Algerian Baklava. Baklava is a Mediterranean dessert made with Fillo pastries, nuts, butter, and sugar. After baking to perfection, a sweet syrup is immediately poured over the pieces allowing the syrup to be absorbed into the layers. Baklava varieties contain honey, walnuts, pistachios, pine nuts, almonds, or other nuts common to the Mediterranean and the Middle East.
Tavuklu Kabak Rulosu-İftara,misafir için ne yapsam,davet yemekleri,kabak yemekleri,patlıcan yemekleri,fırında etli sebze yemekleri,fırın yemekleri,kabak,patlıcan,ramazan yemek tarifleri,ramazan,iftar,
What a pretty way to serve a simple salad. Stuffed tomatoes with green onion stems and cucumber slices.
Ww Skinny Chimichangas ~ This is an excellent low fat chimchangas recipe. It is baked, instead of deep-fried. The burrito comes out crispy with a moist and flavorful filling. Make with beef.